BBQ or Grill - Preheat to a medium heat and cook until brown (about 12 minutes), turning often.
Pan - Preheat to a medium heat with little oil, then cook until brown (12 minutes), turning often.
Swiss Deli Nurnbergers must be fully cooked prior to consumption. For more tips on how to cook with Swiss Deli Sausages see recipes section.
Swiss Deli Nurnberger is a short and thin fresh sausage. Prepared from the finest quality New Zealand pork and seasoned with marjoram. Nurnbergers are ideal as a wholesome breakfast sausage and excellent when prepared on the BBQ.
- 100% NZ Pork
- 100% Gluten Free
- 100% Preservatives Free
- 100% Soy Free
- 100% Artificial Colouring Free
- 100% Genetically Modified Ingredients (GMO) Free
- 8 day shelf-life when kept in controlled refrigerated storage (0°- 4°C)
ONLY AVAILABE AT SWISS DELI SHOP
Pork, salt, assorted spices, flavour enhancer (621), mineral salts (450), antioxidants (300), sugars (dextrose, maltodextrin [maize], saccharose), natural casings.
Servings per 100g*:
*all values are considered averages
| Energy | 907.3 kJ |
| Protein | 17.8 g |
| Fat Total | 16.1 g |
| Saturated Fat | 6.5 g |
| Carbohydrate | 0.1 g |
| Gluten | 0.0 g |
| Sugars | 0.1 g |
| Sodium | 870.2 mg |
