Berne Lyoner is named after the French city Lyon from where it originates. Swiss butchers perfected the recipe and made it their own. Swiss Deli Lyoner sausage roll is prepared from the lean New Zealand veal and pork and seasoned with garlic, ginger, cinnamon, nutmeg and pepper. When sliced Berne Lyoner makes a delectable snack, entrée or sandwich filler. Can be enjoyed hot or cold. Makes a great addition to salads.
- 100% NZ Beef and Pork
- 100% Gluten Free
- 100% Soy Free
- 100% Artificial Colouring Free
- 100% Genetically Modified Ingredients (GMO) Free
- 60 day shelf-life when kept in controlled refrigerated storage (0°- 4°C)
Cut in to thin slices and use as a sandwich filler. For tips on how to cook with the Swiss Deli Cold Cuts see our recipes section.
Pork, veal, water, salt, assorted spices, mineral salts (450, 451, 452), food acid (270, 330, 334), antioxidant (300), sugar (dextrose), flavour enhancer (621), acidity regulator (339), casein, preservative (250), manufactured casings. Contains dairy.
Servings per 100g*:
*all values are considered averages
| Energy | 915.7 kJ |
| Protein | 14.2 g |
| Fat Total | 17.8 g |
| Saturated Fat | 6.6 g |
| Carbohydrate | 0.2 g |
| Gluten | 0.0 g |
| Sugars | 0.2 g |
| Sodium | 1009.2 mg |
