Pan - Preheat to a medium heat with little oil, then cook for 3-4 minutes, turning often.
Pot - Boil water in the pot then remove from the heat. Place sausages in the pot and leave for 3-5 minutes.
Swiss Deli Continental Frankfurters are already cooked and can also be enjoyed cold straight from the pack. Once opened, consume within 3 days. For more tips on how to cook with Swiss Deli Continental Sausages see our Recipes section.
Continental Frankfurter
Swiss Deli Continental Frankfurter is a traditional German wiener sausage prepared from the finest quality New Zealand beef and pork. It has a unique aromatic flavour with a tint of smoke. Best served as a snack or in a hot dog with your favourite mustard.
- 100% NZ Beef and Pork
- 100% Gluten Free
- 100% Soy Free
- 100% Artificial Colouring Free
- 100% Genetically Modified Ingredients (GMO) Free
2024 Dunninghams Great New Zealand Sausage Competition: Heat N’ Eat SILVER MEDAL
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PORK (52%), BEEF (26%), WATER, SALT, SPICES, MINERAL SALT (450, 451), MILK PROTEIN, DEXTROSE, ANTIOXIDANT (300), PRESERVATIVE (250), PROTEIN CASING, MSG
CONTAINS: MILK PRODUCT.
CONTAINS: MILK PRODUCT.
Servings per 100g*:
*all values are considered averages
| Energy | 855 kJ |
| Protein | 12.7 g |
| Fat Total | 15.4 g |
| Saturated Fat | 6.1 g |
| Carbohydrate | 0.4 g |
| Gluten | 0.0 g |
| Sugars | 0.3 g |
| Sodium | 960 mg |
