Swiss Deli Delicatessen Fine Liver Pâté is crafted from premium New Zealand veal and pork liver, delicately seasoned with pepper, onion, ginger, and parsley. This traditional ready-to-eat pâté is perfect for special occasions—spread it on rye bread, enjoy it as a sandwich filling, or serve as a dip with fresh vegetables.
- 100% NZ Veal and Pork
- 100% Gluten Free
- 100% Soy Free
- 100% Artificial Colouring Free
- 100% Genetically Modified Ingredients (GMO) Free
For tips on how to cook with the Swiss Deli Delicatessen Liver Pâté see our recipes section.
Meat (pork, liver (veal & pork) (16%)), water, salt, casein, assorted spices, herb, flavour enhancer
(621), mineral salts (451, 452), antioxidants (300, 330), acidity regulator (575, 339), sugar (dextrose), preservative (250), manufactured casings. Contains dairy.
(621), mineral salts (451, 452), antioxidants (300, 330), acidity regulator (575, 339), sugar (dextrose), preservative (250), manufactured casings. Contains dairy.
Servings per 100g*:
*all values are considered averages
| Energy | 1259.3 kJ |
| Protein | 13.9 g |
| Fat Total | 26.9 g |
| Saturated Fat | 10.2 g |
| Carbohydrate | 0.7 g |
| Gluten | 0.0 g |
| Sugars | 0.0 g |
| Sodium | 608.9 mg |
