Swiss Deli Delicatessen Fine Liver Pâté is prepared from liver of top quality New Zealand veal and pork. Seasoned with pepper, onion, ginger and parsley, this traditional ready-to-eat product is an ideal appetizer for any special occasion. It is best served spread on top of rye bread, as a sandwich filler or as a dip with vegetables.
- 100% NZ Veal and Pork
- 100% Gluten Free
- 100% Soy Free
- 100% Artificial Colouring Free
- 100% Genetically Modified Ingredients (GMO) Free
- 60 day shelf-life when kept in controlled refrigerated storage (0°- 4°C)
For tips on how to cook with the Swiss Deli Delicatessen Liver Pâté see our recipes section.
Meat (pork, liver (veal & pork) (16%)), water, salt, casein, assorted spices, herb, flavour enhancer
(621), mineral salts (451, 452), antioxidants (300, 330), acidity regulator (575, 339), sugar (dextrose), preservative (250), manufactured casings. Contains dairy.
(621), mineral salts (451, 452), antioxidants (300, 330), acidity regulator (575, 339), sugar (dextrose), preservative (250), manufactured casings. Contains dairy.
Servings per 100g*:
*all values are considered averages
| Energy | 1259.3 kJ |
| Protein | 13.9 g |
| Fat Total | 26.9 g |
| Saturated Fat | 10.2 g |
| Carbohydrate | 0.7 g |
| Gluten | 0.0 g |
| Sugars | 0.0 g |
| Sodium | 608.9 mg |
